Crêperie La Bergerie

You can enjoy their sweet or savory pancakes, stuffed puff pastries as well as Aveyronnais desserts made from sheep’s milk.

We are sure you will enjoy the traditional, delicious and simple home-cooking made from local produce and the typical sweet and savory Aveyronnais dishes along with the delicious Gabriel Coulet Roquefort cheeses. Possibility of welcoming groups of 50 people. Offer of welcome: 10 % of discount on your meal.